BANKSIA

SAMPLE MENU
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Great food is a catalyst for conversation and warmth.

Banksia is a Modern Australian Neighbourhood Restaurant in Caulfield, serving relaxed produce driven dinner and drinks.

Our concept is the $40 Spread.

It’s all about sharing.

EVERY PERSON PICKS THEIR OWN MAIN, WE’LL BRING 2-3 SIDES

It includes a top marbled Rump MS 8-9 from Sher Farm in Victoria, Roast Veggies, Risotto, Lamb, Barramundi, Chicken, Brisket. Check our sample menu to see more.

There’s something for everyone, and its all designed around sharing.

A chef’s selection of rotating sides that hero excellent produce. Things like a house baked focaccia with fermented mushroom butter, an heirloom tomato salad, a broccolli grain salad, cos salads, root vegetable slaws.

We normally bring between 2- 3 sides, and try to change things up pretty regularly based on seasonal produce, or your personal preferences.

BANKSIA MENU

A table with a white plate of gourmet food, a glass of white wine, and a bowl of salad against a gray wall with a black chair in the background.
A plate with grilled chicken breast, green peas, and greens, served with a yellow sauce on a wooden table. Next to the plate is a glass of white wine. fork and knife are placed on the table, and a gray curtain is in the background.
A glass of white wine, a white plate with a fish fillet garnished with greens, a fork and knife on a wooden table, with a gray curtain in the background.
A dinner table with a glass of red wine, plates of food including sliced steak, mashed potatoes, meatballs, and a side dish, with a fork and knife in the foreground. The background shows a curtain and a soft light.
A dessert on a white plate with red fruit sauce, garnished with strawberries, raspberries, nuts, and powdered sugar, placed on a wooden table.
Interior of a restaurant with wooden tables set with plates, glasses, and utensils, large windows with sheer curtains, and hanging green plants.

ALLERGENS & DIETARIES

We haven’t yet had a request that we couldn’t honour. It’s never a problem, we’re here to make your night.

If it’s one of the regulars, no need to let us know in advance. If you’re not sure, give us a call and we’re more than happy to talk it through.

Gluten free, coeliac, dairy free, nut free, vegetarian, vegan, kosher, halal, low FODMAP, high protein / low carb and most others.

FRIENDS & FAMILY DINNERS

THE SPREAD CONCEPT IS DESIGNED FOR BIG GROUPS.

No more ‘does everyone want a side’

No more ‘person x hates splitting the bill’

No more ‘I’m a fussy eater there is nothing there for me’

We’ve made ordering easy. Bread and butter comes out within minutes of sitting down, and everyone’s side are on us. We said what we meant above, ‘we haven’t met a dietary request we couldn’t honour’

All of that for just $40 per person.

Interior of a restaurant with wooden tables set with plates, wine glasses, and cutlery. Behind the tables, there are large windows covered with sheer curtains and hanging plants.
A plate of gourmet food with roasted vegetables and garnishes, a glass of white wine, and another bowl of salad on a wooden table in a restaurant setting.
A table set for a meal with a glass of white wine, a plate of grilled chicken breast with vegetables and mashed potatoes, a fork and knife, and a black chair in a room with dark walls and purple curtains.
A glass of white wine, a white plate with cooked fish, green vegetables, and herbs on a wooden table with a fork and knife, near a window with pink curtains.
A dining table with a plate of sliced steak with sauce, pasta, and two sauces, a glass of red wine, a bowl of meatballs, and a fork with a knife on a wooden table near a window with curtains.
A slice of ice cream topped with a drizzle of raspberry sauce, and garnished with fresh strawberries, raspberries, chopped nuts, and crushed cookies on a white plate on a wooden table.

PRIVATE EVENTS & GROUPS

Whether its a large group, or a whole restaurant bookout, our concept is really well designed for groups.

There’s something for everyone, and its all designed around sharing.

Give us a call if you want to discuss.

0423 905 835

adam@banksiarestaurant.com

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Reservations

Frequently Asked Questions

  • Banksia serves Modern Australian food focused on excellent produce, generous sharing and relaxed dining.

    We have steak, fish, salads, pasta and a range of sides designed for sharing.

  • We are located in heart of Caulfield Opposite Caulfield Park.

    The entry to the restaurant is via Balaclava road.


    Located on the Corner of Hawthorn and Balaclava Roads in Caufield North, Banksia proudly serves locals across Caulfield, Elsternwick, Caulfield South, Balaclava and Malvern.

  • The Banksia spread is the way our menu is designed.
    All mains are $40, and come with house made foccacia with mushroom butter, roasted potatoes and 2-3 salads to share.

  • We have many gluten free options and most of our many is actually gluten free. We are happy to talk through any dietaries please contact us.

  • Our vegetarian menu items are not an afterthought. We have 2 vegetarian mains , a vegetarian entree and all of our sides are vegetarian. We can also substitute if you are vegan please let us know.

    We are happy to talk through any dietaries please contact us.

  • Yes. Our sharing style menu is designed to make group dining easy. We also offer large group bookings and private events please get in touch.

  • Yes, we have high chairs and a great kids menu. We are a great place to come with the family.
    We offer free or reduced kids meals with the price of an adult meal between 5-6pm

  • Yes. Banskia is suitable for birthdays, anniversaries, family celebrations, work occasions and other events worth getting together for.

OUR REVIEWS