Kosher & Kosher Style

at Banksia

Please note we are NOT a kosher restaurant.

We also serve non kosher meat, are open on the Sabbath, and serve dairy.

But we know that for most Jews in Melbourne Kosher is a spectrum. What is right for some, won’t be right for others. That’s why we are calling it Kosher and Kosher Style.

Kosher

650g Rib Eye

for 2 $65pp

All of our steaks are cooked:

Screaming hot cast iron pan to give the steak a sear - we have dedicated cast iron pans for kosher meat
Oven to bring the internal temperature to the desired doneness - we have dedicated trays for kosher meat
Rested & then on the coals for that smokey taste. This last step is the only step where we don’t have a second dedicated grill. Some people will say that they are happy for their steaks to go onthe coals, other won’t.

Please order your Kosher Steak at the time of booking

We are just now developing our Kosher Steak range. Due to the increased handling and salting Kosher steaks have a significantly lower shelf life than non-Kosher counterparts. So please order in advance. We will be experimenting with options in the coming weeks but the first one we’ll be trying is a 650g rib eye for 2. Please call Adam on 0423905835 if you want to confirm what we have available.

A dinner scene with a glass of red wine, a plate of sliced steak with sauce, mashed potatoes, a bowl of meatballs, and a small dish of gravy, all on a wooden table with a fork and knife in the foreground.

A table set with a glass of white wine, a white bowl of tuna tartare topped with grapes and salmon roe, a fork, and a knife, with a sheer curtain in the background.

A dining scene showing a plate with grilled chicken breast, leafy greens, and mashed potatoes on a wooden table, a glass of white wine, a fork, and a knife, with a backdrop of gray walls and purple curtains.

A glass of white wine and a plate with cooked fish fillet garnished with greens on a wooden table, set against a background of a dark wall and pink curtains.

DINNER SPREAD

Our dinner concept is the $40 each Spread.

Mains are $40, with some extra to cover the extra costs of steaks.

We’ll throw in sides to fill the table.

In addition to Kosher Meat, we also offer Vegetarian dishes and Fish as Kosher Style. We make every effort to ensure there is no cross contamination with any meat on those dishes. Seperate prep, seperate dishes.

We normally bring between 2- 3 sides, and try to change things up pretty regularly based on seasonal produce, or your personal preference. There is no meat sauces, meat stocks etc in any of the sides.

SAMPLE MENU

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